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7 Tips for Cleaning Fruits, Vegetables

Fresh produce can become contaminated in many ways, but following these simple steps can help protect you and your family from foodborne illness.…

Food Serving Sizes Have a Reality Check

Serving sizes better reflect what people actually eat in the updated Nutrition Facts label.…

Have Food Allergies? Read the Label

If you’re allergic to one of the nine major food allergens, learn to look for your allergen on the food label.…

Advances in Saving Lives with Blood

An FDA official in the Office of Blood Research and Review discusses promising technologies involving blood and blood products, from extending the life of blood products to using DNA technology to better match donors and recipients.…

How to Safely Use Glucose Meters and Test Strips for Diabetes

The U.S. Food and Drug Administration regulates glucose meters and test strips. Check out this safety information from the FDA including advice on why you shouldn't buy or sell previously owned test strips.…
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